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Cost control for the hospitali...
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Cost control for the hospitality industry
Main Author:
Coltman, 1930- .
Published:
New York:
Van Nostrand Reinhold,
1989..
Edition:
2nd ed..
Subjects:
Hotels --
>
Cost control.
Restaurants --
>
Cost control.
Food service --
>
Cost control.
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TX 911.3 C65 C724 1989
Accession
Item Category
Format
Status
Notes
1000403092
Open Shelf
Book
AVAILABLE
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